Jun 26, 2010

What's Proofing

Here's a quick look at what's on the schedule for tomorrow's baking:

  • Sunday dinner bread (Biga prepped)

  • Biga for Daily bread (Biga prepped)

  • Pizza dough for calzones

  • Cranberry scones


It seems like a lot, but I should be able to knock the four loaves of bread (Sunday/Daily) at once, and the pizza dough will take about 15 minutes, and then into the fridge it goes!  The scones will be interesting, as it will be my first attempt at them...I think they'll be tasty!

I still need to figure out what to do with the giant bag of frozen cherries in my fridge...suggestions?

2 comments:

Dan said...

We put cherries in smoothies and they rock the house. Could also make a cherry sauce/syrup for ice cream.

Or, as the FB folk had suggest, a 'sweet' cherry pie ;)

Not sure how I feel about scones..can't say I grasp the point/concept, but best of luck baking them!

pants said...

I am going to be making some cherry jam soon--fun and delicious!