Round 8 is done!

Well I finished up the Cinnamon Raisin Walnut Bread on Sunday, and I'll get the post up later this week.

I think I might slow it down a bit, as baking a challenge loaf every weeks means I don't get a chance to make "normal" bread.  I'll still try to post once a week, but I'll probably start talking about the challenges I'm facing (bread not rising as well as it used to) and how I plan to attack them (check yeast, ensure good kneading).

Hopefully, this blog will not only talk about what I'm doing with bread baking, but about baking in general and how to fit it in to a busy lifestyle.

Bread on!