Uhhhh...

I have no idea...

Pretty cake!

Now who to eat it with? :)

Letchworth

Abby enjoying some red osier at letchworth art festival.

Mental block

Some mornings, I have mental block about bringing my lunch...I wish I knew why. Do I secrectly not like my lunch?  No, I actually love my new lunch routine.

Best part?  Everyone un my team brought their lunch today. 

This is an interesting phone...

DroidBerry Phone!!

http://www.engadget.com/2010/10/05/motorola-droid-pro-first-hands-on/

I might have rethought my X purchase if this was out when I was looking for a new phone.

This week's lunch

So I've given up on deli meats and sub rolls for lunch.  I wanted more greens in my diet, and the thought of just adding lettuce did not sit well with me.  This week, I decided to take Brussels sprouts, onions, garlic, ground Mexican Chiles, a dash of Cumin, and chicken and sauté them up in a little bit of EVOO (Thanks Rachel Ray!).

I think it came out pretty good!  I put it on a bed of brown rice and call it a meal!

For snacking, I've got mixed nuts, raisins, coffee, and water.   I think it is a bit healthier than white bread, deli meat, cheese, and yogurt.

Dinner for sunday

Tonight it was cider brined porkchops with apple onion cider glaze and cranberry sauce. For sides we had homemade italian bread (from a biga starter) and rosemary oven roasted seasonal vegetables.

All on all, a delicious supper!

Pictures were an afterthought. I will remember next time!

Bottle time!

I think it is as ready as it is going to be..

Cranberrysauce

Is done!  Onto bread and porkchops and a side of beer bottling!

Soon...

Thee will be bread!